Made from Tempranillo and Garnacha.

Maroon colour with a touch of terracota on the rim, aroma of compote fruit, along with vanilla and coconut. A wine in balance and harmony and on the palate sensations of finesse and elegance of red fruit. 

Can be enjoyed with medium and long aged cheeses, sausages, oily fish and grilled or marinated meats.

Harvest: 2020

Varietal:

90% Tempranillo, 10% Garnacha 

Alcohol: 14% Vol

Serving temperature: 14ºC to 16ºC